Extra Virgin Olive oil provides an incredible aroma and taste to the dishes. Raw Extra virgin olive oil is ideal for salads, sauces and for dressing vegetables, gazpacho…. It ...
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Freeze & Preserve Fresh Herbs in Olive Oil
8 Steps for Freezing Herbs in Oil Choose firm, fresh herbs, ideally ...
How To Store Extra Virgin Olive Oil?
A lot of people use to save their best, estate Extra Virgin ...
“Salmorejo” Cold Tomato Soup Recipe
Extra virgin olive oil is a key feature of the Mediterranean diet. ...
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¿VIRGEN EXTRA?: ¡ZUMO NATURAL DE MÁXIMA CALIDAD!
Lo que todos, más o menos, tenemos claro es que cuando se trata de aceites de oliva, el denominado “aceite de oliva virgen extra” nos ofrece una calidad superior. Pero… ¿sabrías decir en qué se diferencian exactamente? y ¿se merece el virgen extra tantas alabanzas? ¡Pues si! El aceite de oliva virgen extra es el […]
Freeze & Preserve Fresh Herbs in Olive Oil
8 Steps for Freezing Herbs in Oil Choose firm, fresh herbs, ideally from the market or your own garden. If you wish, you can chop them fine. Or leave them in larger sprigs and leaves. Here we froze a combination of finely chopped and whole herbs such as rosemary, fennel stalk, sage, and oregano. Pack […]
How To Store Extra Virgin Olive Oil?
A lot of people use to save their best, estate Extra Virgin olive Oil for special occasions. It is very important to know that Extra Virgin Olive Oil does not improve with age. Because of olive oil’s high monounsaturated fat content, it can be stored longer than most other oils, often up to two years, as […]
“Salmorejo” Cold Tomato Soup Recipe
Extra virgin olive oil is a key feature of the Mediterranean diet. It is no wonder Mediterranean diets are so healthy – they use extra virgin olive oil as a key ingredient in baking, roasting and dressings. Adding a drizzle of extra virgin olive oil over ingredients such as meat, fish and vegetables not only […]
Cooking Tips For Olive Oil
Extra Virgin Olive Oil is a great oil to use for cooking because of its amazing health benefits and distinctive flavor. There are a few things you should know about olive oil to make sure you cook with it properly and everything turns out as delicious as planned Olive oil is excellent for greasing barbecue meat, […]
How to use Extra Virgin Olive Oil?
Extra Virgin Olive oil provides an incredible aroma and taste to the dishes. Raw Extra virgin olive oil is ideal for salads, sauces and for dressing vegetables, gazpacho…. It is a 100% natural olive juice and therefore it keeps all its aroma and taste. It can also be eaten raw, along with toasts or […]
CENTENARY OLIVE TREES
The legendary olive oil tree and oil obtained from its fruit accompanied the history of mankind. From the beginnings, the olive tree and its fruits have been present in the history of mankind whether in sacred rituals or in everyday life. Formerly people used to say where the olive trees grow there were prosperity and […]
CATA DE ACEITE DE OLIVA
En la cata del aceite de oliva, se siguen los mismos procesos analíticos, que con otros procesos líquidos. Para realizar la cata del aceite de oliva, se utilizan vasos de color azul, y se siguen la fase olfativa, visual, gustativa, táctil, equilibrio y armonía. Las características organolépticas de un producto son el conjunto de cualidades o atributos del mismo que pueden ser detectados por los sentidos (vista, olfato, gusto, tacto) como el color, olor y sabor o flavor, fluidez. El color no […]
30% DISCOUNT ON ESENCIA DE SERRANO GAMEZ
ATTENTION!! The Summer came along with the sales in our online shop. Don´t miss the opportunity and take the advantage of the 30% discount of our brend “Esencia de Serrano Gámez”. We offer the maximum quality at the fair price!! Dont hesitate and place your order in our on line shop! We deliver freshly bottled olive […]
COMPARANDO LAS VARIEDADES DE AOVEs
Hoy en día un consumidor relativamente “actual” sabe que, cuando se trata del vino, existen diversos tipos de uva, teles como el Cabernet Sauvignon, el Merlot, el Chardonnay o el Albariño y que todos estos tienen unas características y sabores únicos. Sin embargo ese mismo consumidor apenas conoce ninguna variedad de aceitunas. En todo caso le pueden sonar la Picual o la Arbequina pero probablemente no sabrá que cada variedad ofrece aceites con unas características nutricionales y organolépticas tan exclusivas que pueden sorprendernos. Se conoce que en el mundo hay más de 2000 variedades de aceitunas, de […]
VARIEDAD DE AOVE,S – PICUAL
PICUAL Es la variedad más importante del mundo, representando el 50 % de las aceitunas y árboles de España y por tanto, aproximadamente, el 20% mundial. Su difusión geográfica está claramente ligada a Andalucía, principal región productora a nivel mundial, y en concreto a las provincias de Jaén, Córdoba y Granada. Esta variedad recibe diferentes nombres según la zona de producción, pero su nombre principal se debe a la forma del fruto como un pezón pronunciado terminado en pico. Los aceites de la variedad Picual tienen una fuerte personalidad, presentando matices específicos que […]
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